Prep 2 mins Cook 5 mins Makes Serves 1 Source 28bysamwood.com
Combine oats, grated pear, almond meal, milk and 1/3 cup water in a small saucepan and simmer over low-medium heat for a few minutes.
Remove from heat, stir through yoghurt and top with diced pear and cinnamon to serve.
Energy 1707.52 kJ
Calories 407.87 cal
Sat. Fat 7.56g